Location: Makeni Bonaventure area

We are a small kitchen looking for a skilled and experienced line cook to join our team. The ideal candidate should be familiar with Chinese and Italian styles of cooking, and have knowledge of seafood cooking. Having a motorcycle Licence and or driving Licence would be an added advantage. Living in the area or being prepared to move in to the area would also be an added advantage.

Responsibilities:

• Following set recipes in written format or video
• Cooking and preparing food items for service
• Keeping their kitchen clean at the beginning, during, and end of their shift
• Ensuring that food is prepared and served to a high standard of quality and presentation
• Working collaboratively with other team members to ensure smooth kitchen operations
• Assisting with inventory management and ordering of supplies when necessary

Requirements:

• Proven experience as a line cook with knowledge of Chinese and Italian styles of cooking, as well as seafood cooking
• Motorcycle Licence and or driving Licence is an added advantage
• Ability to follow set recipes in written format or video
• Ability to work in a fast-paced environment and to prioritize tasks effectively
• A passion for cooking and a commitment to providing high-quality food and service
• Good communication skills and ability to work collaboratively with other team members
• Willingness to keep the kitchen clean and organized throughout the shift

If you meet the above requirements and are looking for a challenging and rewarding position in a small but dynamic kitchen, please apply with your resume and a cover letter. We look forward to hearing from you!